daikon noun

Health Benefits · 1 High in Antioxidants Daikon radishes are a great source of antioxidants, which are important compounds that help

Ingredients · 1 daikon · 1 tablespoon uncooked rice · 1 12-inch knob fresh ginger (about ½ ounce;

daikon It's the sweetest part and is a little tough in texture This part is best used in a salad or as grated daikon radish for a topping

daikon Raw daikon contains the digestive enzymes amylase, lipase, and protease These enzymes aid in the breakdown of fats, proteins, and carbohydrates