daikon
What Is Daikon Radish Good For? Nutrition, Benefits and Recipes
A long white crunchy vegetable from the radish family, daikon is similar in appearance to fresh horseradish but packs a lighter peppery punch similar to
เว็บไซต์ daikon A long white crunchy vegetable from the radish family, daikon is similar in appearance to fresh horseradish but packs a lighter peppery punch similar to daikon Daikon Popular Japanese radish that can grow very large while remaining crisp and tender Pure white roots with pale green shoulders when exposed to sun
daikon Braised daikon, or daikon no nimono is slowly simmered Japanese radish in a light dashi broth It's a delicate and flavorful side dish DAIKON definition: 1 a type of white radish popular in Japan and China: 2 a type of white radish popular in Japan… Learn more Hold the daikon upright, with the freshly cut flat end pressed down onto a cutting board With the rounded-out edge of the peeler facing the vegetable, swipe